Home Editor's Picks 5 Minutes Delicious Vegan Avocado Breakfast Toast

5 Minutes Delicious Vegan Avocado Breakfast Toast

by jkapeed

This is a delicious, healthy, hearty breakfast recipe. If you are not vegan, you can add fried eggs to your toast for a delicious vegetarian meal.

Original recipe yields 4 servings
Ingredient Checklist
Instructions Checklist
  • Toast bread in a toaster or toaster oven.

  • Scoop avocado into a bowl. Add parsley, olive oil, lemon juice, salt, pepper, onion powder, and garlic powder; mash together using a potato masher. Spread avocado mixture into each piece of toast.

Nutrition Facts

169.7 calories; protein 4.9g 10% DV; carbohydrates 16.8g 5% DV; fat 10.1g 16% DV; cholesterolmg; sodium 429.6mg 17% DV.

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